Strawberry Cheesecake Treats

Indulge in these delightful Strawberry Cheesecake Treats that offer a perfect balance of creamy cheesecake and sweet strawberries. These bite-sized frozen treats are a refreshing and guilt-free dessert option for any occasion.

Why You’ll Love This Recipe:

  • Quick and easy to make
  • Refreshing and creamy dessert
  • Perfect for a sweet treat without the guilt


  • 8 oz cream cheese, softened
  • 1 1/2 cups fresh strawberries
  • 8 tbsp butter, softened
  • 1 tsp vanilla extract
  • Optional: 1/4 to 1/2 cup Pyure Organic Stevia Blend Sweetener (as needed if strawberries are not sweet enough)


  1. Remove the stems from the strawberries and cut them into chunks.
  2. In a blender, combine the strawberries and vanilla extract, and blend on high for 1-2 minutes.
  3. Add the softened cream cheese and butter to the blender.
  4. If needed, add the optional sweetener.
  5. Blend on high for 3-4 minutes until all ingredients are fully combined.
  6. Scoop the Strawberry Cheesecake mixture into a mini muffin tin.
  7. Freeze for at least an hour.
  • Prep Time: 15 minutes
  • Cooking Time: 0 minutes
  • Total Time: 1 hour 15 minutes
  • Servings: Makes about 24 mini treats
  • Kcal: Approximately 120 calories per serving
  • Storage:
  • Once frozen, store the treats in a container in the freezer.

Recipe Tips:

  • You can top the treats with additional sliced strawberries or a sprinkle of graham cracker crumbs before freezing for added texture and flavor.
  • Feel free to adjust the sweetness level by adding more or less sweetener based on your preference.

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