SLICE OF HEAVEN CAKE

Indulge in the decadence of this heavenly dessert that combines the rich flavors of chocolate, caramel, and candy bars. This cake is a delightful treat that will satisfy your sweet tooth and impress your guests with its delicious taste and beautiful presentation.

Why You’ll Love This Recipe:

This cake is a perfect blend of moist chocolate cake, creamy caramel, fluffy whipped cream, and crunchy candy bars. It’s easy to make, requires simple ingredients, and is sure to be a crowd-pleaser at any gathering or celebration.

Ingredients:

  • 1 package devil’s food chocolate OR German chocolate cake mix
  • 1 14 oz can sweetened condensed milk
  • 1 jar caramel topping
  • 1 8oz tub cool whip
  • 4-5 Snickers bars (you can also use Skor, Heath Bar, or mini Reese’s)

Directions:

  1. Preheat the oven and prepare the cake mix according to the package instructions. Bake in a 9×13 inch pan.
  2. Allow the cake to cool for 5 minutes. Using the handle of a wooden spoon, poke holes all over the cake.
  3. Let the cake cool for about half an hour until warm. Slowly pour the sweetened condensed milk over the cake, allowing it to seep into the holes.
  4. Drizzle the caramel topping over the cake.
  5. Let the cake cool completely. You can refrigerate it to speed up the cooling process, ensuring it is well covered.
  6. Once cooled, top the cake with the cool whip, decorate it with candy bars, and drizzle with additional caramel.
  • Prep Time: 15 minutes
  • Cooking Time: Varies based on cake mix instructions
  • Total Time: Approximately 1 hour
  • Kcal: Calories may vary based on ingredients and serving size
  • Servings: 12-16

Storage:

Store any leftover cake in the refrigerator, covered with plastic wrap or in an airtight container. It will stay fresh for up to 3-4 days.

Recipe Tips:

  • Feel free to customize this cake with your favorite candy bars or toppings.
  • For a twist, try adding chopped nuts or chocolate chips to the cake batter.
  • Serve the cake chilled for a refreshing treat on a hot day.

Enjoy this slice of heaven cake with your loved ones and savor every bite of its irresistible combination of flavors and textures!”

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