Crumbl Cookie Recipe Copycat

Indulge in the ultimate Copycat Crumbl Chocolate Chip Cookies, known for their thick and chewy texture that will delight your taste buds.These cookies are loaded with gooey chocolate chips and have a perfect balance of sweetness and richness. With this recipe, you can enjoy the same delicious cookies from the comfort of your own home. Get ready to impress your friends and family with these irresistible treats!

Why You’ll Love This Recipe:

These cookies are a perfect replica of the famous Crumbl cookies, offering a delightful blend of flavors and a satisfying chewy texture that will leave you craving for more.


  • 1 cup cold butter, cubed
  • 1 1/4 cups light brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon kosher salt
  • 2 cups semi-sweet chocolate chips


  1. Preheat the oven to 410°F (210°C) and line a baking sheet with parchment paper.
  2. In a large bowl, use a hand mixer to cream together the cold cubed butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add eggs one at a time, fully incorporating after each addition, and stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the creamed mixture, mixing until just combined. Fold in the chocolate chips.
  5. Scoop the dough into large balls (about 1/4 cup each) and place them on the prepared baking sheet, ensuring ample space between each cookie.
  6. Bake for 9-11 minutes, or until the edges turn golden and the centers are just set. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Prep Time: 15 minutes | Cooking Time: 11 minutes | Total Time: 26 minutes

Kcal: 320 kcal per cookie | Servings: 12 large cookies

Store these delectable cookies in an airtight container at room temperature for up to 5 days to maintain their freshness.

Recipe Tips:

For an extra indulgent touch, consider adding a sprinkle of flaky sea salt on top of the cookies before baking for a delightful sweet and salty contrast. Enjoy these Copycat Crumbl Chocolate Chip Cookies with a glass of cold milk for the ultimate treat!”

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