Cheesy Ranch Chicken

This Cheesy Ranch Chicken recipe is a quick and easy dish that is packed with flavor. The combination of creamy mayo, sharp cheddar cheese, and zesty ranch seasoning creates a delicious coating for tender chicken breasts.

Why You’ll Love This Recipe

You’ll love this recipe for its simplicity and bold flavors. It requires minimal prep time and only a handful of ingredients, making it perfect for busy weeknights. The cheesy, garlicky, and herby coating adds a burst of flavor to the juicy chicken, making it a family favorite.


  • 2 chicken breasts
  • 1/2 cup Mayo (or a block of cream cheese, softened)
  • 3 cloves of garlic, minced
  • 1 cup grated cheddar cheese
  • 1 packet of ranch flavoring


  1. Preheat the oven to 400°F (200°C).
  2. In a mixing bowl, combine mayo (or cream cheese), minced garlic, cheddar cheese, and ranch flavoring.
  3. Place the chicken breasts on a baking dish and spread the cheesy mixture over the top of each breast.
  4. Bake in the preheated oven for about 30 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
  5. Serve the Cheesy Ranch Chicken with mashed potatoes or rice, and a side of asparagus or green beans.
  6. Enjoy this flavorful and satisfying dish!
  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 2
  • Kcal: Nutrition information may vary based on ingredients used.


Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.

Recipe Tips

For an extra kick of flavor, you can sprinkle some extra cheddar cheese on top of the chicken before baking. Feel free to customize the seasoning to suit your taste preferences, such as adding herbs or spices for a different flavor profile.

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