Arby’s Beef & Cheddar

Indulge in the mouthwatering flavors of this homemade version of the iconic Arby’s Beef & Cheddar sandwich. Tender roast beef, creamy cheese sauce, and zesty red ranch sauce come together to create a truly irresistible treat.

Why You’ll Love This Recipe:

Experience the classic flavors of Arby’s Beef & Cheddar sandwich from the comfort of your own home. This recipe allows you to enjoy the delicious combination of flavors anytime you crave it. Perfect for a quick and satisfying meal that is sure to please your taste buds.


  • 1 pound deli roast beef
  • ½ cup water
  • 4 onion buns

Cheese Sauce:

  • 8 oz Cheddar cheese, shredded
  • ¼ cup whole milk
  • ¼ teaspoon paprika

Red Ranch Sauce:

  • ½ cup ketchup
  • 2 tablespoons water
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon sugar
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • Pinch of salt


  1. In a large skillet, heat the roast beef and water over medium heat. Cover and cook for about 5 minutes until warmed through.
  2. In a small saucepan, combine the shredded Cheddar cheese, milk, and paprika. Heat over low heat, stirring occasionally, until the cheese has melted and the mixture is smooth.
  3. In another saucepan, combine all the ingredients for the red ranch sauce. Cook over medium heat for 4-5 minutes until warmed through.
  4. Split the onion buns in half and spread some of the red ranch sauce over the bottom of each bun.
  5. Drain any excess water from the roast beef and divide it equally among the sandwiches.
  6. Top the roast beef with the cheese sauce and cover with the top bun.
  7. Serve immediately and relish the delectable flavors of Arby’s Beef & Cheddar sandwich.
  • Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes | Kcal: Information not provided | Servings: 4
  • Storage:
    Store any leftover components separately in airtight containers in the refrigerator. Reheat the components as needed and assemble the sandwich just before serving for the best taste and texture.

Recipe Tips:

For a twist, try adding some crispy bacon or sliced tomatoes to your sandwich. Customize the sandwich to your liking by adjusting the amount of red ranch sauce or cheese sauce. Experiment with different types of cheese for a unique flavor profile. Enjoy the sandwich with a side of crispy fries or a fresh salad for a complete meal experience.

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