Pizza Quesadilla

Craving pizza but want it fast? Try these Cheesy Crispy Pizza Quesadillas tonight! 🍕🧀 Perfect for a quick, satisfying dinner.These quesadillas are loaded with gooey cheese, savory pepperoni, and your favorite pizza toppings, all sandwiched between two crispy tortillas. They come together in just minutes, making them the perfect solution for those pizza cravings when you’re short on time. Give them a try tonight and enjoy a delicious, satisfying meal in no time!

Why You’ll Love This Recipe:

This Pizza Quesadilla recipe combines the best of both worlds – the flavors of a delicious pizza in a convenient and crispy quesadilla form. It’s quick to make, customizable with your favorite toppings, and incredibly tasty!

Ingredients:

  • 8 Flour Tortillas
  • 1 jar Pizza Sauce
  • 2 cups Mozzarella Cheese, shredded
  • 2 tablespoons Vegetable Oil
  • Fillings of Choice:
  • 6 ounces Sliced Pepperoni
  • 8 ounces Italian Sausage, cooked and crumbled
  • Black Olives, sliced
  • Green Peppers, diced
  • Mushrooms, thinly sliced

Directions:

  1. Spread a thin layer of pizza sauce on 4 tortillas (about 2 Tbsp per tortilla).
  2. Sprinkle about 1/4 cup of cheese over the sauce.
  3. Add your favorite toppings evenly over the cheese.
  4. Top with an additional 1/4 cup of cheese and cover with the remaining tortillas.
  5. Preheat a large skillet or grill over medium-high heat. Drizzle a bit of oil in the pan and place the quesadilla on top, moving it around to ensure it’s covered in oil. Brush the top with a little oil as well.
  6. Cook for 3-5 minutes until the bottom tortilla is crispy and the cheese starts to melt. Carefully flip over and cook for another 3-5 minutes until crispy and everything is melted.
  7. Remove from the pan, slice into wedges, and serve with warm pizza sauce for dipping.

Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Servings: 4 | Kcal: Calories may vary based on ingredients used.

Storage: Any leftover quesadillas can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in a skillet or microwave until heated through.

Recipe Tips:

  • Experiment with different fillings like onions, jalapeños, or different types of cheese to customize your Pizza Quesadilla.
  • Make sure not to overload the quesadilla with toppings to ensure it cooks evenly and crisps up nicely.
  • Serve with a side salad or some fresh fruit for a balanced meal.

Enjoy your delicious and easy-to-make Pizza Quesadilla! 🍕🧀”

Leave a Comment