Indulge in the irresistible Creamy Jalapeño Queso Dip! 🧀🌶️ Perfect for game nights or any gathering.
Ingredients:
- 1/2 pound White American Cheese
- 2 tablespoons of diced green chiles, chopped super fine
- 1/4 tsp garlic powder (optional)
- 3/4 cup to 1 cup milk
- Salt and pepper to taste
Directions:
- Cube the cheese and place it in a saucepan with green chiles, garlic powder, and milk.
- Heat on medium heat for 10-12 minutes until the cheese has melted.
- If the cheese is too thick, add more milk to achieve your desired consistency.
- Season with salt and pepper to taste. Enjoy this delightful, creamy dip!
Prep Time: 5 minutes | Cooking Time: 12 minutes | Total Time: 17 minutes
Kcal: 180 kcal | Servings: Perfect for sharing
FAQS:
Can I use a different type of cheese for this dip?
Absolutely! While White American Cheese provides a creamy base, feel free to experiment with cheeses like cheddar, pepper jack, or a blend for a unique twist.
Is the garlic powder necessary?
It’s optional! The garlic powder adds a subtle flavor, but you can skip it if you prefer a milder taste.
Can I make this dip ahead of time?
Yes, you can prepare the dip in advance and reheat it when needed. Just add a splash of milk to maintain the creamy consistency.