Indulge in the nostalgia of a classic brownie recipe that has stood the test of time. These Lunchroom Ladies Brownies are rich, fudgy, and simply irresistible.
Why You’ll Love This Recipe:
These brownies are a delightful throwback to the past, with a perfect balance of sweetness and chocolatey goodness. They are easy to make and guaranteed to satisfy your sweet cravings.
Ingredients:
- 1 cup butter
- 1/2 cup cocoa
- 2 cups flour
- 2 cups sugar
- 4 eggs
- 4 tsp vanilla
- 1 cup chopped nuts
Directions:
- Preheat the oven to 350°F (175°C) and grease a 9 x 13-inch baking pan.
- In a mixing bowl, combine the butter and cocoa until well blended.
- Add in the flour, sugar, eggs, vanilla, and chopped nuts. Mix until the batter is smooth.
- Pour the batter into the prepared pan and spread it evenly.
- Bake in the preheated oven for 20-25 minutes. Check for doneness at 20 minutes by inserting a toothpick into the center; it should come out with a few moist crumbs.
- Prep Time: 15 minutes
- Cooking Time: 20-25 minutes
- Total Time: 40-45 minutes
- Servings: 12
- Calories: 300 per serving
Storage:
Store the brownies in an airtight container at room temperature for up to 3 days, or freeze for longer preservation.
Recipe Tips:
For an extra indulgent twist, serve these brownies warm with a scoop of vanilla ice cream on top. The nuts can be omitted for a nut-free version if desired. Enjoy the rich, chocolatey goodness of these classic brownies!
Enjoy baking and savoring these delightful Lunchroom Ladies Brownies that have been enjoyed for generations!