Chicken Bubble Biscuit Bake Casserole

This Chicken Bubble Biscuit Bake Casserole is a delightful combination of tender chicken, creamy sauces, and golden biscuits. It’s a comforting, hearty dish that brings together the flavors of chicken, cheese, and bacon in a delightful harmony. The creamy texture of the chicken mixture, combined with the flaky biscuits, makes this casserole a family favorite.

Why You’ll Love This Recipe

This recipe is perfect for a cozy family dinner or a potluck with friends. It’s easy to prepare, and the result is a delicious, satisfying meal that everyone will enjoy. The combination of flavors and textures in this casserole makes it a standout dish that will leave everyone asking for seconds.

Ingredients:

  • 3 cups cooked chopped chicken, or canned chicken
  • 2 cans cream of chicken soup
  • 1 1/2 cups sour cream
  • 1 cup grated cheese
  • 2 Tablespoons Ranch dressing mix
  • 1/4 cup cooked, chopped bacon
  • 1 (12 oz) can refrigerator Grands Jr Biscuits
  • 1 additional cup grated cheese for top of casserole

Directions:

  1. Preheat oven to 350°. Lightly spray a 9 x 13-inch pan with cooking spray. Set aside.
  2. Combine chicken, soup, sour cream, 1 cup grated cheese, Ranch dressing mix, and bacon.
  3. Cut each biscuit into 4 pieces. Toss with chicken mixture.
  4. Top with remaining cup of grated cheese.
  5. Pour chicken mixture into prepared pan.
  6. Bake for 25-35 minutes, until bubbly and biscuits are golden brown.
  • Prep Time: 15 minutes
  • Cooking Time: 25-35 minutes
  • Total Time: 40-50 minutes
  • Kcal: 375 kcal per serving
  • Servings: 6-8

Storage

Any leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the desired portion in the microwave or oven until heated through.

Recipe Tips

For a twist, consider adding diced vegetables such as bell peppers or peas to the chicken mixture for added color and nutrition. Additionally, you can customize the cheese blend to include your favorite varieties, such as cheddar, mozzarella, or pepper jack, to create a unique flavor profile. Enjoy the versatility of this dish by experimenting with different herbs and spices to suit your taste preferences.

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