BROWNIE BALLS

These brownie balls are a delightful treat with just three simple ingredients. Perfect for satisfying your sweet tooth or impressing guests at a party.They are easy to make and can be customized with different toppings for added flair. Enjoy these decadent bites of chocolatey goodness anytime you need a quick and delicious dessert fix.

Why You’ll Love This Recipe:

These brownie balls are easy to make, require minimal ingredients, and are a fun twist on traditional brownies. They are great for sharing with friends and family or as a special treat for yourself.

Ingredients:

  • 1 18oz box fudge brownie mix (plus ingredients to make according to directions; homemade brownie recipe optional)
  • 1 cup chocolate frosting
  • 3 cups chocolate melting wafers (see notes for alternatives)
  • Sprinkles (optional for garnish)

Directions:

  1. Prepare brownies according to package directions or your favorite brownie recipe for an 8″ x 8″ pan and let cool completely. These can be cooked the day before.
  2. Break brownies up into large chunks and put in a large bowl or stand mixer and mix until crumbled and all large pieces are gone.
  3. Add frosting to crumbled brownies and mix well.
  4. Line a large baking sheet with parchment or wax paper.
  5. Using a medium cookie scoop, portion out brownie mixture and roll into balls. Place balls on the prepared baking sheet. (The mixture should be soft but not leave a sticky residue on your hands. If too sticky, refrigerate for 30 minutes before shaping.)
  6. Melt chocolate wafers in a wide mouth glass in the microwave at 30-second intervals, stirring between each interval, until melted.
  7. Drop balls into melted chocolate and use a spoon to coat fully. Use a fork to remove the ball from the chocolate and tap to remove any excess chocolate. Use a toothpick or fork to slide balls off fork and onto the baking sheet.
  8. Before chocolate sets, sprinkle with sprinkles or allow the chocolate to set slightly then drizzle with additional chocolate.
  9. Let balls set fully at room temperature for 30 minutes before serving.

Storage: Store the brownie balls in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.

Recipe Tips:

You can customize these brownie balls by using different types of frosting or adding nuts or other mix-ins to the brownie mixture for added flavor and texture. Feel free to get creative with the decorations and toppings to make them your own!

Enjoy these delicious brownie balls as a sweet treat for any occasion!

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