Sweet Hawaiian Crockpot Chicken

This Sweet Hawaiian Crockpot Chicken recipe is a delightful blend of sweet and savory flavors, creating a tropical escape right in your kitchen. The tender chicken infused with pineapple and soy sauce offers a mouthwatering experience that’s sure to become a family favorite.

Why You’ll Love This Recipe:

You’ll love this recipe for its simplicity and incredible taste. The combination of pineapple juice, brown sugar, and soy sauce creates a succulent and flavorful dish that requires minimal effort. Plus, the slow cooker does all the work for you, making it a convenient and delicious choice for any day of the week.

Ingredients:

  • 2 lb chicken chunks (white or dark meat, depending on your preference)
  • 1 cup pineapple juice
  • 1/4 cup firmly packed brown sugar
  • 1/3 cup low-sodium soy sauce
  • 1 medium can pineapple chunks (optional)
  • 1 small onion, chopped (optional, Vidalia onion recommended)
  • Green pepper, chunks (optional)

Directions:

  1. Combine the chicken chunks, pineapple juice, brown sugar, soy sauce, pineapple chunks, chopped onion, and green pepper in a slow cooker/crock pot.
  2. Cook on low for 6-8 hours.
  • Prep Time: 10 minutes
  • Cooking Time: 6-8 hours
  • Total Time: 6 hours 10 minutes – 8 hours 10 minutes
  • Kcal: 300 per serving (approximately, values may vary based on specific ingredients and portion sizes)
  • Servings: 4-6

Storage:

Store any leftovers in an airtight container in the refrigerator for up to 3 days. This dish also freezes well, so you can store it in the freezer for up to 2 months.

Recipe Tips:

  • For a richer flavor, consider marinating the chicken in the pineapple juice, brown sugar, and soy sauce mixture for a few hours before placing it in the slow cooker.
  • If you prefer a thicker sauce, you can remove the chicken from the slow cooker once it’s done and simmer the remaining liquid in a saucepan until it reaches your desired consistency. Then, pour it over the chicken before serving.
  • Feel free to customize the recipe by adding your favorite vegetables or adjusting the sweetness and saltiness to suit your taste preferences.

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