This Cheesy Crack Chicken Penne is a delightful and flavorful dish that combines tender chicken, creamy cheese, and savory seasonings all tossed with penne pasta. It’s a comforting and satisfying meal that is perfect for a cozy dinner with family or friends.
Why You’ll Love This Recipe:
- Quick and easy to make
- Rich and creamy sauce
- Packed with delicious flavors
- Perfect for a comforting meal
Ingredients:
- 1 lb penne pasta
- 2 tbsp olive oil
- 2 chicken breasts, diced
- 1 packet Ranch seasoning mix
- 8 oz cream cheese
- ¾ cup chicken broth
- 1 cup shredded cheddar cheese
- ½ cup bacon bits
- 3 green onions, chopped
- Salt and pepper to taste
Directions:
- Cook penne pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until no longer pink.
- Sprinkle Ranch seasoning over the chicken and stir to coat evenly.
- Add cream cheese and chicken broth to the skillet. Stir until the cream cheese is melted and the sauce is smooth.
- Add the cooked pasta to the skillet and toss to combine with the chicken mixture.
- Sprinkle shredded cheddar cheese over the pasta and cover with a lid. Let sit until the cheese is melted.
- Garnish with bacon bits and chopped green onions before serving.
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes
Kcal: 650 kcal | Servings: 4 servings
Storage:
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until heated through.
Recipe Tips:
- Feel free to customize this dish by adding your favorite vegetables or spices.
- For a spicier kick, you can add some red pepper flakes or hot sauce to the sauce.
- Make sure to stir the sauce continuously to prevent it from sticking to the pan.
Enjoy this delicious Cheesy Crack Chicken Penne with your loved ones for a memorable and satisfying meal!